Oxtail
Price range: $15.00 through $30.00
We offer our Oxtail cut at the joint and packaged in 1.5-lb (24 oz). packages, and in our three quality grades.
Oxtail is literally the tail of the cow, generally cut at the tailbone joint to make “chunks” that are used in many popular slow-cooking / braising dishes around the world. While not a mainstream product, Oxtail is a very delicious cut when braised slow, allowing the abundant collagen and connective tissue to melt into the dish.
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